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orange bundt cake with chocolate and hazelnut soft

MY WOULD LIKE YOUR SOUL ..... YOUR WISHES MY ????.....

your happiness and the good you do, that Spread Joy, tears that

Dry, the smile that you cause ...
Colette Haddad

You can live a life without ever touching the sky with a finger, but you can live a

moment that makes you embrace the whole ....
universe ♥

E 'liked it but my head was too large (26 diameter) it would take a double dose!

Ingredients:
100 grams of dark chocolate
100 grams of sugar
100 grams of butter
100 gr hazelnut or hazelnut flour
1 / 2 tablespoon baking
2 eggs (egg whites to snow)
1 tablespoon flour

Procedure:
Skip to sound nuts, keep aside some, getting a fine enough grain and chop coarsely those kept aside.

Mix in a bowl the butter and sugar, add egg yolks, finely chopped hazelnuts, flour sifted with baking powder and melted chocolate in a double boiler.

Mix well and also incorporates the egg whites until stiff.

Pour into a buttered and floured cake tin, sprinkle the surface grain with the nuts and bake at 180 degrees for 30 minutes. Transfers and allow to cool before serving.

Life is like music: it must be composed by ear,

following the instincts and feelings, not rules.
S. BUTLER

Seize the
Our existence is made of moments, those days long gone and those who are living ...

Time is running fast and this is just a breath that immediately becomes past. Romano Battaglia

is not what you have, but how do you tasted happiness.
Chareles Spurgeon


Until my blood will be red ... I will love you

till my soul will not emerge from this body ... I will love you

until my heart beat with precise rhythm ... I will love you until I see

all the stars ... I love you

until the moon will not change his face ... I love you ...

until the sea is not black ... I will love you

until the sky is blue ... I will love you until tomorrow

not see the sun ... I will love you

so that you can love me leave you all this ... I love you ...

by Francesco Soulbc

Tech Deck Live Games.

❤ ❤ Look for me even when I look for you ....

.... why do not you try it when I needed you most ❤ ❤
By: VIVA LA VITA!

Dying? But to die ... I do not like ... Will be the last thing I do in my life! :)
: Roberto Benigni:: ♥

✿ E 'futile attempt to change what I hope will improve ....

.... because people do not become what [thou wilt] ✿

I plagiarized this recipe from Saffron Yellow modifying it a bit 'according to my taste.
Excellent!

Ingredients: 500 grams of mascarpone


6 medium eggs 90 g sugar + 2 teaspoons coffee
400 grams of biscuits (or cookies you like, biscuit, Pavesini etc.).
enough cocoa powder to powder
coffee to wet the surface of the cookies
1 / 2 glass of cognac

Procedure:

First prepare the coffee, so just enough to soak the ladyfingers, pour into a bowl (if you want zuccheratelo to taste) and let cool. Whip the egg yolks of eggs with half the sugar until you get a nice mixture is light and creamy.

Work then (not too long) the mascarpone with a whisk (or wooden spoon) until creamy and no lumps together always beating the sugar and egg mixture previously prepared.


hours Whip the egg whites with a pinch of salt, add the remaining half of sugar and, with a wooden spoon, add them gradually and gently to the mixture of mascarpone and egg yolks, also add cognac, you got so the cream of the tiramisu.
Put the biscuits in a container and started to wet them with coffee, should be well soaked but not completely soaked. Cover the ladyfingers soaked with a layer of mascarpone cream layer with a spatula;

sprinkle the surface with cocoa powder. Then provides the second layer of ladyfingers, if you have them the first vertically arranged, they put them horizontally (and vice versa). Ricoprireteli with the remaining cream (15) at what levels.
When finished sprinkle with plenty of cocoa powder the surface of your Tiramisu, and add a handful of chocolate chips. Store in the fridge for a few hours to shrink the sweet e.. Bon appetit!
■ Council
Since they are not cooked, it is very important to check the freshness of eggs by putting them in a basin of water: If the egg lies at the bottom means it's fresh!
To give a flavor a bit 'stronger Tiramisu can add to your coffee a bit' liquor like rum or marsala egg (just enough to make it pick up the flavor)


❤ ❤ Live for those who love you, who faces a challenge and you do not know who you think. ❤ ❤

❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤
Everything happens for a reason.

If they give you a second chance grab it with both hands.

If your life changes, let it change.

Nobody said life was easy,

we have only promised that it was worth living it.

❤ E 'just when you're sad that you have to keep your head up high .....

.... The hope is not mica on the ground!
From: ¸. •''¯ `• '❤ Sweet Dreams


Catch your breath and LIVE;

retains TEARS AND DEALS;

BUT NOT RETAIN THE FEELINGS: AMA.!
By: Everything and More '